Garlic (Kg)

A compulsory seasoning powerhouse which brings unbeatable flavour to all types of cuisine, especially Asian and Mediterranean.

Garlic Minimum Class 2

Origin – Spain/China/France

Has a long shelf life so you should never be without this everyday essential.

For longer lasting, whole bulbs of garlic should be stored at room temperature in a dry, dark place.

Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.